She be, past all possibility of cure, a woman novelist.

  • 她,是无可就要的人,一个女小说家。
  • 来源:互联网更新时间:2024-03-20 12:38:29

  • 相关例句
1、

Beef is generally cured by making corned beef of dried beef using the abovementioned ingredients.

牛肉通常会被上述提到的这些成分做成盐腌牛肉或干腌牛肉。

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2、

John Bull Application of HACCP system to the processing of Yun-nan cured beef

HACCP系统在云南牛干巴生产中的应用

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3、

The Application of Papain in the Production of Salted and Cured Beef

木瓜蛋白酶在腊牛肉生产中的应用

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4、

Study on the processing technique and CCPs of cured beef

腊牛肉加工工艺及关键控制点的研究

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5、

Brief study on effect of radiation on the quality of cured beef

辐照保鲜对腊牛肉品质影响的初探

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6、

The cured fish steams is called" dam US";

腊鱼清蒸称为“坝美”;

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7、

The cured fish products under the conditions above were safe for eating.

在试验条件下生产的腌腊鱼制品是安全的。

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8、

Effect of Processing Technology on the Volatiles in Cured Fish

加工工艺对腌腊鱼中挥发性成分的影响

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9、

The relativity analysis between main composition with flavor quality of cured fish

腌鱼制品主要成分与风味品质相关性分析

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10、

Effect of Content of Major Compounds on Texture Quality of Cured Fish

腌腊鱼主要成分含量对质构特性的影响

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11、

Study on Optimizing the Cured Fish Technology Based on the Response Surface Methodology

基于响应面分析法优化腌鱼工艺研究

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12、

Development of Processing Technique and Theoretical Research of Cured Fish Products

腌鱼产品加工技术与理论研究进展

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13、

In Vitro Study of Teeth Fracture Resistance of Different Cured Resin Inlays

树脂嵌体不同固化处理对牙体抗力影响的实验研究

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14、

Study on the High Reactive UV Cured Resin

高活性UV固化树脂的研究

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15、

Cured resin has excellent properties in tensile strength and fracture resistance.

浇注体具有较高的拉伸强度,优异的抗断裂韧性。

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16、

The cured resin had good mechanical properties and moisture resistance.

在促进剂作用下,可以在125℃右固化环氧树脂,固化后的浇铸体有良好的力学性能和耐湿热性。

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17、

Because pecorino and cured pork are already salty enough, she said, it's important to undersalt the water you cook the pasta in.

她说,因为羊乳干酪和腊肉本身都已经含有足够的盐分,因此在煮意面的水里少放盐就很重要。

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18、

Study on the Ultra-structural Changes of Fresh and Cured Pork in the Process of Heating

新鲜猪肉和经盐腌后在加热过程中超微细结构变化的研究

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19、

Effect of Different Sodium Nitrite Additon on the Texture of Cured Pork

猪肉腌制过程中亚硝酸钠添加量对其质构的影响

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20、

The influence of oleoyl polyamine prepared by oleic acid and triethylene-tetramine on the properties of cured product of epoxy resin and methyhetrahydrophthalic anhydride ( MTHPA) was studied.

研究了油酸和三乙烯四胺的生成物油酰多胺对环氧树脂和甲基四氢苯酐固化物性能的影响。

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